We regret to say that Chef Tiffany Derry will no longer be able to be a guest judge at this event. She was chosen to be on Top Chef All Stars, airing in December, and is currently out of town.
We are very excited to announce that Chef Asdren Azemi will be joining Chef Mo Assi as a guest judge. Click here to learn more about Chef Azemi and Chef Assi, and to read a statement from Chef Derry's publicist about her cancellation.
Space is still available for both "chef" and "judge" attendees. We will indicate on this page when one or both fills up.
Unable to attend, but want to support this event?
Click here to download a flyer to share with others.
Note: This event is a fun cooking class/competition for amateur cooks. If you can boil water, you are qualified. :) You will be taught to prepare the meal by a culinary school instructor.
Love those cooking competition shows?
Not a chef but always wish you could be one of the chef contestants or one of the judges?
HERE IS YOUR CHANCE!
(Money raised will help buy new books for students in low-income neighborhoods.)
Saturday, September 25, 2010
See times below.
The International Culinary School
at The Art Institute of Dallas
8080 Park Lane
Click here to see directions to our event location on campus.
Attendees may come as a "chef" or "judge."
The Cook for Books luncheon is for "judge" and "chef" attendees to enjoy eating the food prepared.
All attendees will be entered into free drawings for prizes
such as a Le Creuset Risotto Pot which retails for $270!
In addition to the 20 "judge" attendees, we will also have special guest judges:
Chef Mo Assi
Executive Sous Chef at Lawry's The Prime Rib
Special Consultant to the Dallas Food Examiner
Chef Asdren Azemi
Owner and Executive Chef of Ruffino's Restaurant
Tof 5 of his Class at The French Culinary Institute in NYC
Click here to learn more about our outstanding guest judges.
A Special Thanks Go To Our Wonderful Supporters:
